Welcome to a world of dining adventures. At Naladhu, dining pleases more than just your taste buds. Here, we cater to all your senses. Your sense of home. Your sense of romance. Your sense of adventure. With our endless dining options and wide range of cuisines, you can tailor every meal to your moment's desires. Grilled Maldivian yellowfin on a desert island. Chianti with roasted rack of lamb aboard a dhoni sailing across an emerald-blue lagoon. You'll find dining at Naladhu a fantastic voyage through sights, sounds, scents and flavours, in a setting you've probably only seen in dreams.
An added advantage to our perfect location in paradise is that Naladhu guests also have the choice of visiting a total of 8 other dining venues located on our two sister islands, Anantara Dhigu and Veli. From the authentic Thai culinary experiences offered just over the connecting walkway to Baan Huraa to the chic Italian dining at Anantara Veli’s Terrazzo or the sizzle of steaks at Fuddan Fushi Grill and laid-back buffet lunches at 73 Degrees on Anantara Dhigu, you’ll find that your stay on Naladhu opens up doors to a world of exciting cuisines.
As night falls, you may also explore the varied settings available for sundown cocktails, from a leisurely wine tasting at Naladhu’s own Living Room, the stylish yet laid-back scene at Anantara Dhigu’s Aqua, or the truly casual Dhoni Bar at Dhigu.
